Easy Thai Green Curry Paste


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2 x 65g sachet, servings 2-4
These days the ubiquitous Thai green curry is available in many shapes, forms and variations and is possibly Thailand’s most famous dish here in the UK. Our recipe has been extremely popular in the restaurant for the last 9 years and remains our best seller, some customers just won’t order anything else! So again we have included all the seasonings and spices that that go into our restaurant recipe in  ready for you to just add meat, prawns or vegetables and one 400ml tin of coconut milk (use both Sachets). Try this curry and we’re confident you won’t
 ever want any other!

Quick cooking instructions for 1-2 servings:
Quick cooking instructions for 1-2 servings: 
Add 200ml of coconut milk into a pan, stir in the full contents of one sachet. Bring to the boil and simmer for 5 mins add your preferred meat, seafood or vegetables.


Thai Green Curry Paste The Coconut Kitchen from 60secondreviews Food on Vimeo.


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